FROMAGERIE LA SUISSE NORMANDE
The name of the cheese is inspired by the origins of the two owners : Fabienne Swiss woman and her husband , Frédéric Guitel is Norman . Swiss Normandy is also a nice small area in Normandy which has the appearance of Swiss landscape.
" Arriving in Quebec, we strongly wanted to know Quebecers a little corner of our country.
During the winter of 1995 , our dream becomes reality : the construction of the cheese finally begins . "
Peculiarities of the company
" A Swiss Normandy, you will find cheese made from cow's milk, goat or sheep.
Goat milk we use comes exclusively from our farm herd , which ensures a better control over the quality of the raw material of our cheeses . We know the food, health and care given to animals as it is that we 're dealing with . In addition, we know that the milk we use is always fresh and of excellent quality. These factors have an influence on the taste of cheese .
Our cow , we use the herd our neighbor. Just like us, it was the concern to produce a fresh high-quality milk. "